3 Infusions for The Inflamed Liver

3 Infusions for The Inflamed Liver

To treat the swollen liver it is essential to improve the lifestyle to 100 percent. While it is true that symptoms could be controlled by making some changes in diet and daily habits, it is essential to follow medical recommendations.

The inflamed liver, a condition known in medical terms as hepatomegaly, is an obvious sign of alterations in the tissues of this organ. It can occur from an autoimmune or chronic disease, but also from the accumulation of fats and toxins.

It often happens asymptomatically but can lead to discomforts such as abdominal pain, jaundice, edema, and digestive difficulties. Fortunately, in order not to suffer complications, medical treatment can be supplemented with some infusions.

Don’t stop testing them.

Infusions to Treat the Swollen Liver:

It should be remembered that to treat the inflamed liver it is necessary to go to the doctor first. Although the following infusions can support your recovery, you should receive a precise diagnosis for more complete and safe treatment.

If the condition is determined after consulting your doctor, it is worth trying these natural drinks. Ready to prepare them? Below we share their properties and steps to make them at home.

1. Infusion of Artichoke with Lemon

There is scientific evidence to suggest that artichokes may help protect the liver. Due to its high concentration of antioxidant compounds, it favors the regeneration of this organ. In addition, it could help to improve inflammation and decrease the formation of fat cells.

From a nutritional point of view, this artichoke and lemon remedy mainly provides:

  • Folic acid
  • Vitamins of Complex B
  • Vitamin C
  • Calcium
  • Magnesium
  • Zinc
  • Dietary fibra

Ingredients:

  • 2 artichokes
  • 4 cups of water (1 litre)
  • The juice of a lemon.

Preparation:

  • First, cut the two artichokes into several pieces.
  • Then smell them in a pot with water.
  • Let them cook until you notice they’re soft.
  • When ready, wait for it to rest, filter the cooking, and add the lemon juice.

How to Consume?

  • To treat the swollen liver, take 2 or 3-cup infusions throughout the day.
  • Repeat treatment for a week.
  • If the inconvenience persists, rest a week and resume the remedy.

2. Infusion of Salt and Grapefruit

A combination of salt and grapefruit can help greatly improve the swollen liver. The grapefruit contains two antioxidants called naringenin and naringin, whose effects protect the liver against inflammation and lesions.

It also lowers the risk of developing liver fibrosis, a condition in which excess connective tissue in the liver accumulates. It also stimulates enzyme production and decreases the accumulation of toxins and fats in this organ.

Ingredients:

  • 1 grapefruit
  • 1 glass of water (200 ml).
  • 20 grams of sage.

Preparation

  • First of all, remove the juice from a fresh grapefruit.
  • Then, in a separate bowl, prepare a glass of sage infusion with the water and grass.
  • When ready, let her rest for 10 minutes and take her.
  • Finally, combine it with grapefruit juice.

How to Consume?

  • Eat the drink 30 minutes before breakfast.
  • . . . . . . . . . . . . . . .

3. Apple Infusion and Green Tea

An apple mix with green tea can support medical treatment for the swollen liver and its characteristic symptoms. This infusion helps to break down excess fat and improves blood markers of liver health.

However, there are clinical cases where it has been observed that green tea could induce possible liver damage. Therefore it is advisable to consult with a professional about your consumption.

Ingredients:

  • 2 medium blocks.
  • 40 grams of green tea
  • 4 cups of water (1 litre)

Preparation:

  • First, wash the apples well and cut them into small cubes.
  • Then see them in a pot with green tea and water.
  • Bring everything to a low heat for 10 minutes.
  • When the apple is soft, remove the infusion from the fire.
  • Let me take 10 or 15 minutes and filter with a strainer.

How to Consume?

  • Eat the drink twice a day, over 15 days.
  • After this time, rest for at least a week before resuming.

Do you feel heaviness and constant abdominal inflammation? Do you perceive a metallic taste in your mouth? All these signals alert to a liver malfunction. If you perceive them, consult your trusted doctor. Once you have your permission, prepare this natural remedy.

2024-05-28